Pressed Olive & Fresh Mandarin
- Extra Virgin Olive Oil
- Olives and Mandarin Oranges pressed together
- A pantry staple
A true pantry staple!
To create this masterpiece, Oliviers&Co uses whole mandarin oranges from Puglia, pressing them with peak ripeness olives to produce a bold and fragrant olive oil. This fresh, citrusy specialty is incredibly versatile, enhancing fruit salads and marinades for pork alike.
Extra Virgin Olive Oil 99%, Mandarin 1%
This rare oil from Puglia, in the south of Italy, reinterprets the tradition of pressed olives and citrus fruits: fresh mandarins have replaced lemons and are added to the olives during pressing to preserve all the aromatic qualities of the fruit. An entirely natural oil made in Puglia in southern Italy using traditional methods.